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Short and sweet (or it might be puff and spice) this week.
I wrote this back in February for a cub scout campfire, but didn’t use it.
Seemed a waste not to use it, so since I hate wasting food, here it is.
O camembert, sour dough and grated ham
Choux pastry, spuds, in olives, nuts and spam
With apple tarts and cherry pies, the stew, broth, sauce and peas
Flambéd or fried, O Camembert, we trade our lard for brie
Cod, beef and lamb, cauliflower and cheese
O camembert we trade our lard for brie
O camembert we trade our lard for brie
If you don’t know how the Canadian National Anthem goes, here’s a link